If your offering is a grain offering made in a pan, it must be made of choice wheat flour deep fried in olive oil.

If your offering is a grain offering made on the griddle, it must be choice wheat flour mixed with olive oil, unleavened.

Moreover, you must season every one of your grain offerings with salt; you must not allow the salt of the covenant of your God to be missing from your grain offering – on every one of your grain offerings you must present salt.