You are to put the turban on his head and put the holy diadem on the turban.

You are to take the anointing oil and pour it on his head and anoint him.

Then you are to cut the ram into pieces and wash the entrails and its legs and put them on its pieces and on its head

Do not eat it raw or boiled in water, but roast it over the fire with its head, its legs, and its entrails.

At the two corners they must be doubled at the lower end and finished together at the top in one ring. So it will be for both.

There is to be an opening in its top in the center of it, with an edge all around the opening, the work of a weaver, like the opening of a collar, so that it cannot be torn.

At the two corners they were doubled at the lower end and finished together at the top in one ring. So he did for both.