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Brie cheese
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Brie cheese
CIDE DICTIONARY
Brie cheese,
A kind of soft French cream cheese; -- so called from the district in France where it is made; it is milder than Camembert; -- called also fromage de Brie , Brie and brie (uncapitalized). [Webster 1913 Suppl.]
For further exploring for "Brie cheese" in Webster Dictionary Online
