brioche

 : 
Noun
 : 
bri=oche

WORDNET DICTIONARY

Noun brioche has 1 sense

CIDE DICTIONARY

briochen. [F.].
  •  A light sweet pastry (cake, bun or roll) made with flour, butter, yeast, and eggs.  [Webster 1913 Suppl.]
  •  A knitted foot cushion.  [Webster 1913 Suppl.]

OXFORD DICTIONARY

brioche, n. a small rounded sweet roll made with a light yeast dough.

Etymology
F

For further exploring for "brioche" in Webster Dictionary Online


TIP #07: 'Click the Audio icon (NT only) to listen to the NET Bible Audio New Testament.' [ALL]
created in 0.55 seconds
powered by
bible.org - YLSA