1 Kings 4:7
Context4:7 Solomon had twelve district governors appointed throughout Israel who acquired supplies for the king and his palace. Each was responsible for one month in the year.
1 Kings 4:20
Context4:20 The people of Judah and Israel were as innumerable as the sand on the seashore; they had plenty to eat and drink and were happy.
1 Kings 4:22-23
Context4:22 Each day Solomon’s royal court consumed 1 thirty cors 2 of finely milled flour, sixty cors of cereal, 4:23 ten calves fattened in the stall, 3 twenty calves from the pasture, and a hundred sheep, not to mention rams, gazelles, deer, and well-fed birds.
1 Kings 4:25
Context4:25 All the people of Judah and Israel had security; everyone from Dan to Beer Sheba enjoyed the produce of their vines and fig trees throughout Solomon’s lifetime. 4
[4:22] 1 tn Heb “the food of Solomon for each day was.”
[4:22] 2 tn As a unit of dry measure a cor was roughly equivalent to six bushels.
[4:23] 3 tn The words “in the stall” are added for clarification; note the immediately following reference to cattle from the pasture.
[4:25] 4 tn Heb “Judah and Israel lived securely, each one under his vine and under his fig tree, from Dan to Beer Sheba, all the days of Solomon.”