Exodus 30:24

30:24 and twelve and a half pounds of cassia, all weighed ¹  according to the sanctuary shekel, and four quarts ²  of olive oil.

Exodus 27:20

Offering the Oil

27:20 “You are to command the Israelites that they bring ³  to you pure oil of pressed olives for the light, so that the lamps ⁴  will burn ⁵  regularly. ⁶ 

Exodus 35:8

35:8 olive oil for the light, spices for the anointing oil and for the fragrant incense,

Exodus 23:11

23:11 But in the seventh year ⁷  you must let it lie fallow and leave it alone so that the poor of your people may eat, and what they leave any animal in the field ⁸  may eat; you must do likewise with your vineyard and your olive grove.

Exodus 25:6

25:6 oil for the light, spices for the anointing oil and for fragrant incense,

Exodus 35:28

35:28 and spices and olive oil for the light, for the anointing oil, and for the fragrant incense.

Exodus 29:40

29:40 With the first lamb offer a tenth of an ephah ⁹  of fine flour mixed with a fourth of a hin ¹⁰  of oil from pressed olives, and a fourth of a hin of wine as a drink offering.

Exodus 29:2

29:2 and ¹¹  bread made without yeast, and perforated cakes without yeast mixed with oil, and wafers without yeast spread ¹²  with oil – you are to make them using ¹³  fine wheat flour.

Exodus 22:29

22:29 “Do not hold back offerings from your granaries or your vats. ¹⁴  You must give me the firstborn of your sons.

Exodus 29:23

29:23 and one round flat cake of bread, one perforated cake of oiled bread, and one wafer from the basket of bread made without yeast that is before the Lord.

[30:24]  ¹ tn The words “all weighed” are added for clarity in English.

[30:24]  ² tn Or “a hin.” A hin of oil is estimated at around one gallon (J. Durham, Exodus [WBC], 3:406).

[27:20]  ³ tn The form is the imperfect tense with the vav showing a sequence with the first verb: “you will command…that they take.” The verb “take, receive” is used here as before for receiving an offering and bringing it to the sanctuary.

[27:20]  ⁴ tn Heb “lamp,” which must be a collective singular here.

[27:20]  ⁵ tn The verb is unusual; it is the Hiphil infinitive construct of עָלָה (’alah), with the sense here of “to set up” to burn, or “to fix on” as in Exod 25:37, or “to kindle” (U. Cassuto, Exodus, 370).

[27:20]  ⁶ sn The word can mean “continually,” but in this context, as well as in the passages on the sacrifices, “regularly” is better, since each morning things were cleaned and restored.

[23:11]  ⁵ tn Heb “and the seventh year”; an adverbial accusative with a disjunctive vav (ו).

[23:11]  ⁶ tn Heb “living thing/creature/beast of the field.” A general term for animals, usually wild animals, including predators (cf. v. 29; Gen 2:19-20; Lev 26:22; Deut 7:22; 1 Sam 17:46; Job 5:22-23; Ezek 29:5; 34:5).

[29:40]  ⁷ tn The phrase “of an ephah” has been supplied for clarity (cf. Num 28:5). The ephah was a commonly used dry measure whose capacity is now uncertain: “Quotations given for the ephah vary from ca. 45 to 20 liters” (C. Houtman, Exodus, 2:340-41).

[29:40]  ⁸ tn “Hin” is a transliterated Hebrew word that seems to have an Egyptian derivation. The amount of liquid measured by a hin is uncertain: “Its presumed capacity varies from about 3,5 liters to 7,5 liters” (C. Houtman, Exodus, 3:550).

[29:2]  ⁹ sn This will be for the minkhah (מִנְחָה) offering (Lev 2), which was to accompany the animal sacrifices.

[29:2]  ¹⁰ tn Or “anointed” (KJV, ASV).

[29:2]  ¹¹ tn The “fine flour” is here an adverbial accusative, explaining the material from which these items were made. The flour is to be finely sifted, and from the wheat, not the barley, which was often the material used by the poor. Fine flour, no leaven, and perfect animals, without blemishes, were to be gathered for this service.

[22:29]  ¹¹ tn The expressions are unusual. U. Cassuto renders them: “from the fullness of your harvest and from the outflow of your presses” (Exodus, 294). He adds the Hittite parallel material to show that the people were to bring the offerings on time and not let them overlap, because the firstfruits had to be eaten first by the priest.