They slaughtered the Passover lambs and the priests splashed the blood, ¹  while the Levites skinned the animals.

This Passover was observed in the eighteenth year of Josiah’s reign.

The king, his officials, and the entire assembly in Jerusalem decided to observe the Passover in the second month.

Josiah observed a Passover festival for the Lord in Jerusalem. ¹  They slaughtered the Passover lambs on the fourteenth day of the first month.

Slaughter the Passover lambs, consecrate yourselves, and make preparations for your countrymen to do what the Lord commanded through Moses.” ¹ 

They slaughtered the Passover lamb on the fourteenth day of the second month. The priests and Levites were ashamed, so they consecrated themselves and brought burnt sacrifices to the Lord’s temple.

They cooked the Passover sacrifices over the open fire as prescribed and cooked the consecrated offerings in pots, kettles, and pans. They quickly served them to all the people.

So all the preparations for the Lord’s service were made that day, as the Passover was observed and the burnt sacrifices were offered on the altar of the Lord, as prescribed by King Josiah.

So the Israelites who were present observed the Passover at that time, as well as the Feast of Unleavened Bread for seven days.

The majority of the many people from Ephraim, Manasseh, Issachar, and Zebulun were ceremonially unclean, yet they ate the Passover in violation of what is prescribed in the law. ¹  For Hezekiah prayed for them, saying: “May the Lord, who is good, forgive ²