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CIDE DICTIONARY
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ginger
WORDNET DICTIONARY
Noun ginger has 4 senses
- ginger(n = noun.plant) Array - perennial plants having thick branching aromatic rhizomes and leafy reedlike stems; Array is a kind of herb, herbaceous plant
- ginger(n = noun.food) powdered ginger - dried ground gingerroot; Array is a kind of spice
- ginger(n = noun.food) gingerroot - pungent rhizome of the common ginger plant; used fresh as a seasoning especially in Asian cookery; Array is a kind of flavorer, flavoring, flavourer, flavouring, seasoner, seasoning
- ginger(n = noun.attribute) pep, peppiness - liveliness and energy; "this tonic is guaranteed to give you more pep" is a kind of life, liveliness, spirit, sprightliness
is a member of genus zingiber, zingiber
has particulars: canton ginger, common ginger, stem ginger, zingiber officinale, alpinia galanga, galangal, alpinia officinalis, alpinia officinarum, lesser galangal, alpinia purpurata, red ginger, alpinia speciosa, alpinia zerumbet, languas speciosa, shall-flower, shell ginger, shellflower
Derived form verb ginger1
is a part of canton ginger, common ginger, stem ginger, zingiber officinale
Derived form verb ginger1
Verb ginger has 1 sense
- ginger(v = verb.perception) Array - add ginger to in order to add flavor; "ginger the soup" is one way to spice, spice up, zest
Derived forms noun ginger3, noun ginger2
Sample sentence:
Somebody ----s something
Adjective ginger has 1 sense
- ginger(s = adj.all) gingery - (used especially of hair or fur) having a bright orange-brown color; "a man with gingery hair and bright blue eyes"; "a ginger kitten"
CIDE DICTIONARY
ginger, n. [OE. ginger, gingever, gingivere, OF. gengibre, gingimbre, F. gingembre, L. zingiber, zingiberi, fr. Gr. ; of Oriental origin; cf. Ar. & Pers. zenjebīl, fr. Skr. , prop., hornshaped; ga horn + vëra body.].
- A plant of the genus
Zingiber , of the East and West Indies. The species most known isZingiber officinale . [1913 Webster] - The hot and spicy rootstock of
Zingiber officinale , which is much used in cookery and in medicine. [1913 Webster]
OXFORD DICTIONARY
ginger, n., adj., & v.
--n.
1 a a hot spicy root usu. powdered for use in cooking, or preserved in syrup, or candied. b the plant, Zingiber officinale, of SE Asia, having this root.
2 a light reddish-yellow colour.
3 spirit, mettle.
4 stimulation.
--adj. of a ginger colour.
--v.tr.
1 flavour with ginger.
2 (foll. by up) rouse or enliven.
--n.
1 a a hot spicy root usu. powdered for use in cooking, or preserved in syrup, or candied. b the plant, Zingiber officinale, of SE Asia, having this root.
2 a light reddish-yellow colour.
3 spirit, mettle.
4 stimulation.
--adj. of a ginger colour.
--v.tr.
1 flavour with ginger.
2 (foll. by up) rouse or enliven.
Idiom
black ginger unscraped ginger. ginger ale an effervescent non-alcoholic clear drink flavoured with ginger extract. ginger beer an effervescent mildly alcoholic cloudy drink, made by fermenting a mixture of ginger and syrup. ginger group Brit. a group within a party or movement that presses for stronger or more radical policy or action. ginger-nut a ginger-flavoured biscuit. ginger-pop colloq. = ginger ale. ginger-snap a thin brittle biscuit flavoured with ginger. ginger wine a drink of fermented sugar, water, and bruised ginger.
Derivative
gingery adj.
Etymology
ME f. OE gingiber & OF gingi(m)bre, both f. med.L gingiber ult. f. Skr. srngaveram f. srngam horn + -vera body, with ref. to the antler-shape of the root
THESAURUS
ginger
aggressiveness, bang, bite, briskness, dash, drive, enterprise, fire, get-up-and-go, guts, hotness, initiative, kick, liveliness, nip, nippiness, pep, pepper, pepperiness, piss and vinegar, pizzazz, poop, punch, push, raciness, relish, snap, snappiness, spice, spiciness, spunk, starch, tang, tanginess, thrust, verve, vim, zest, zestfulness, zing, zipROGET THESAURUS
ginger
Condiment
N condiment, seasoning, sauce, spice, relish, appetizer, salt, mustard, grey poupon mustard, pepper, black pepper, white pepper, peppercorn, curry, sauce piquante, caviare, onion, garlic, pickle, achar, allspice, bell pepper, Jamaica pepper, green pepper, chutney, cubeb, pimento, capsicum, red pepper, chili peppers, cayenne, nutmeg, mace, cinnamon, oregano, cloves, fennel, pot herbs, parsley, sage, rosemary, thyme, bay leaves, marjoram, frankincense, balm, myrrh, paprika, saffron, ginger, turmeric.
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